Menus


Appetizers
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Chowder Frots
Our crispy Cajun fries and tater tots are smothered with The Dive’s creamy and chunky homemade clam chowder topped with melted Cheddar cheese, bacon bits, red onion, and diced tomatoes.
$12
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Sprouts
Brussels sprouts lightly fried to an airy crisp, tossed in a warm bacon vinaigrette, topped with feta cheese and diced onions.
$9
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Mussel Fries
Mussels in a roasted creamy clam based broth topped with cajun fries and served with garlic aioli
$18
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Steamed Clams or Mussels
Your choice of fresh clams or mussels in a creamy clam based sauce topped with basil and lemon zest. Served with French bread.
$15
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Hot Cheetos Truffle Mac
Truffle oil drizzled over our homemade cheese sauce with macaroni. Topped with melted cheese and Hot Cheetos crumbs.
$10
Add Crawfish $4
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Calamari
Calamari lightly floured and fried to perfection then dusted with cajun spices. Served with cocktail sauce and horseradish.
$10
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Cajun Truffle Fries
Crispy fries tossed in cajun spice, truffle oil, chopped garlic, and parsley.
$9
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Bacon Wrapped Shrimp
Jumbo shrimps marinated with molasses and wrapped in crispy smoked bacon for a sweet and savory surprise. Served with molasses mustard.
$12.50
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Chicken Wings
Cajun spiced chicken wings fried for a delicious crisp. Served with celery, carrots, and ranch dipping sauce.
Honey Habanero $10 - $16 per 6/12
Dry Rub Cajun Spiced $8 - $14 per 6/12
Tangy Wet Buffalo Sauce $8 - $14 per 6/12
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Cheesy Shrimp and Grits
Creamy country style grits dressed with an Andouille sausage sauce, jumbo cajun seasoned shrimp, and topped with our melted cheese blend.
$9
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Soft Shell Crab
Soft shell crab lightly battered and fried, sprinkled with Cajun seasoning. Served with remoulade sauce.
$12
Soup & Salads
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Grilled Cheese and Pan Roast
Melted cheese between two pieces of buttery Texas toast. Served with a small bowl of our signature Pan Roast.
$12
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Sprout Salad
Mixed greens salad topped with lightly fried Brussels sprouts dressed in a warm bacon vinegarette, diced red onions, and feta cheese.
$12
Add Grilled or Blackened Chicken $4
Add Blackened Salmon $6
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Shrimp Louie Salad
A bed of crispy lettuce topped with Cajun- spiced shrimp, red onions, diced tomatoes, green onions, and hard boiled eggs. Served with our creamy tomato louie dressing.
$13
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Blackened Salmon Salad
Spring Mixed greens salad tossed in a balsamic vinaigrette and drizzled with Creole mustard. served with blackened salmon on top.
$14
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Chowder Bread Bowl
Made from scratch traditional clam chowder in a freshly baked bread bowl
Bowl $12
Add Bacon, cheese, and green onoins $2
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Caesar Salad
Homemade croutons provide a perfect crunch to the traditional salad served with romaine lettuce, shaved parmesan, and Caesar dressing.
$7
Add grilled or Blackened Chicken $4
Add Blackened Salmon $6
Po' Boy Sandwiches
Toasted french roll with creole mustard and remoulade spread. Crisp lettuce, tomato, sauteed celery, onion, and green bell peppers, and your choice of cajun fries, regular fries, or a house salad.-
Soft Shell Crab
Toasted French roll with creole mustard and remoulade spread. Crisp romaine lettuce, tomato, sautéed trinity (green bell peppers, onions, and celery). Served with your choice of cajun fries, regular fries, house salad, or upgrade to a bowl of chowder for an additional $2.
$15
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Catfish
Blackened or Fried
$12
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Chicken
Blackened or Fried
$12
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Oyster
$12
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Shrimp
$12
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Andouille Sausage
$10
Entrees
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Traditional Pan Roast
Our specialty pan roast is a savory tomato-based cream sauce with celery, onions, and green bell peppers. Served with your choice of Jasmine rice or linguine.
House Specialty (Shredded Blue Crab, Clams, Mussels, Shrimp, Andouille Sausage) $23.50
Lobster (Lobster, Crawfish) $30
Oyster $20
Shrimp $20
Crab (Shredded Blue crab, Snow crab) $28
Chicken and Andouille Sausage $18.50
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The Dive's Roasta
Linguine tossed in our signature Pan Roast sauce with shrimp, shredded blue crab, mussels, andouille sausage, parmesan cheese, and garnished with basil.
$22.50
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Bouillaroast
Combining the saffron liquor infused broth of our Bouillabaisse and the creaminess of our popular Pan Roast that will surely send your taste buds on a seafood adventure. Includes a king crab leg, shrimp, mussels, clams, tilapia, and half a lobster. Served with French bread.
$27
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Gumbo
A dark roux sauce, mixed with sauteed celery, onion, green bell peppers, shrimp, chicken, andouille sausage, okra, and served with Jasmine rice.
$23
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The Dive Chowder
Our Signature homemade clam chowder is creamy yet full of flavor. Cooked with shredded blue crab, whole clams, shrimp, and served with oyster crackers.
$19
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Jambalaya
Rich tomato sauce, celery, onions, and green bell peppers, sauteed with rice, shrimp, andouille sausage, chicken - all of which is seasoned with our cajun spices for a hearty meal.
$19
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Cioppino
The ultimate fisherman's stew! Sweet tomato soup featuring favors of the sea with an assortment of King Crab legs, calamari, shrimp, mussels, clams, and white fish stewed with a slew of aromatic herbs and spices. Served with linguine.
$25
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Bouillabaisse
Shrimp, king crab, white fish, mussels, clams, and half a lobster cooked in a tomato leek based soup. Served with French bread.
$26
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*Add-Ins for ALL Entrees*
Whole Lobster $14
Blue Crab $6
Shrimp $4
Okra $2
Chicken $3
Andouille Sausage $3
Oysters $7
Mussels $4
Clams $4
Bacon $1
Pasta $1.50
Rice $1.50
Desserts
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Bread Pudding
Freshly baked bread pudding that is topped with vanilla ice cream, bourbon caramel, and our homemade mixed berry compote.
$8
Add Skrewball Peanut Butter Whisky Shot $5
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Beignets
Fluffy French donuts with a crispy fritter like outside and an airy doughy inside generously covered with powdered sugar and served with our homemade mixed berry compote.
$7
Kids Menu
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Chicken Noodle Soup
Lemon garlic broth cooked with andouille sausage, seasoned chicken, and linguine. Topped with diced tomatoes and fresh cilantro
$12
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Chicken Alfredo
Grilled chicken served in a creamy parmesan cheese sauce over linguini.
$7
Full Size $10
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Mac and Cheese
Creamy cheese sauce served with macaroni pasta.
$6
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Spaghetti
Tomato sauce, herbs, and spices served over linguini.
$6
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Chicken Strips
Crispy fried chicken strips and fries. Served with ranch.
$8
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The Dive Signature Kettle
Svedka Mango Pineapple Vodka/ Passionfruit nectar/Pineapple/ Lemon/ Aperol | Serves 2
$25
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Siren’s Song
Tequila / Fresh Watermelon / Egg White / Lime / Simple / Tajin
$13
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Aurora
Empress Gin / Cucumber / Basil / Lemon / Simple
$13
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Lychee Dreams
Grey Goose Pear / Lychee Puree / Pineapple / Lemon / Vanilla
$13
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Spring Fling
Ketel One Botanical Grapefruit & Rose / Lemon / Grapefruit
$12
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Tokyo Old - Fashion
Suntory Toki Japanese Whisky / Angostura and Orange Bitters
$12
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Pinch my passion
Mezcal / Passionfruit / Lime l Pineapple / Habanero
$13
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The Rose Petal
Svedka Rose Vodka / St Germain / Fresh Lemon Juice / Cranberry
$12
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Roku Refresher
House of Suntory Roku Gin / Honey / Yuzu / Cucumber
$12
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Redemption Sour
Redemption Bourbon / Lemon / Simple Syrup/ Egg white
$12
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Dealer’s Choice Mule
Guest choice between Moscow, Irish, Mexican Mule and the Mediterranean Served with Lime and Ginger Beer
$12
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Diver’s Head Bloody Mary
Titos Vodka / Fresh Lemon Juice / Tabasco / Zing Zang
$14
Whites
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Josh
Sauvignon Blanc (North Coast, CA)
$12
$45
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Flattop
Rosé (Paso Robles, California)
$12
$45
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Ruffino
Sparkling Rose (Italy)
$9
$33
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House White
$6
$21
Reds
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Meiomi
Pinot Noir (Monterey County, California)
$14
$52
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Josh
Cabernet Sauvignon (Paso Robles, California)
$12
$46
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House Red
$6
$21
Draft
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Beachwood
Amalgamator (Long Beach, California) I 7.1%
$8
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Modern Times
Orderville Hazy Mosiac IPA (San Diego, CA) l 7.2%
$8
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21st Amendment
Hell or High Mango (San Francisco, CA) l 4.9%
$7
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Pizza Port
Shark Bite Red Ale (San Diego, California) I 6.0%
$7
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Refuge
Blood Orange Wit (Temecula, CA) l 5.0%
$7
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Ogopogo
Snowball Pilsner (San Gabriel, California) I 5.0%
$7
Bottled l Can
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Ogopogo
Boeman Belgian White Ale (San Gabriel, CA) l 5%
$7
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Smog City
LA wit Love white ale (Los Angeles, CA) l 4.8%
$7
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Brouwerijwest
Things.. for your head Pina Colada Seltzer (San Pedro, CA) l 6.5%
$7
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Stone Brewing
Buenaveza Salt & Lime Lager (San Diego, CA) l 4.7%
$7
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Refuge
Grapefruit IPA (Temecula, CA) l 7.7%
$8
Other
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Orange juice
$2.50
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Soda
$2.50
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Iced Tea
$2.50
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Milk
$2.50
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Coffee
$2.50
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Sweet Tea
$2.50
Shuck it
Our daily selection of Fresh Oysters shucked to order.-
Hot Mamacitas - San Quintin, California (SOLD OUT)
A punch of feisty salt, followed by a cool sweet cucumber finish.
$2 per each
$11 per 1/2 Dozen
$21 per Dozen
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Seaside Petite - Bradford’s Bay, VA
Farmed on the sea side waters of Bradford's Bay, VA this small sized delicacy is plump and firm with sweet meat in a crisp and medium salty liquor
$2.50 per EACH
$13 per 1/2 DOZEN
$26 per DOZEN
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Shibumi - Skaggit Bay, Washington
Shibumi oyster are meticulously grown to the exact specifications mandated by Blue Island Shellfish Farms. Using innovative tidal tumbling techniques, Shibumi oysters are deeply cupped, have plump sweet meats, a very low salinity, and a lingering smoky finish
$3 per Each
$16 per 1/2 Dozen
$30 per Dozen
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Shigoku - Washington
Shigokus are Pacific oysters grown in bags that are attached to floats that go up and down in the tides, tumbling the oysters. Every time the oysters get agitated, they use their muscles to close their shells. It’s like Pilates class for oysters twice a day, and the result is an oyster with wonderfully firm flesh and a deep cup.
$3.25 per Each
$17 per 1/2 Dozen
$33 per Dozen
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Kumamoto (Emporer’s Choice)- Oakland, Washington
Kumamotos are worshiped for their amazing sweetness and clean, fruity aromas. These Japanese natives grow agonizingly slowly, and have beautifully fluted shells and plump meats with a hint of honeydew in both flavor and color. Many people’s favorite oyster.
$3.50 per Each
$19 per 1/2 Dozen
$37 per Dozen

Weekday : Monday - Friday l 3:00PM - 6:30PM
Small Bites
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Oysters
Oysters of the day
$1
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Bacon Cheddar Fries
Our crispy Cajun Fries smothered with melted cheddar cheese and topped with bacon bits.
$6
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Cheesy Grits
Creamy country style grits dressed with an Andouille sausage sauce and topped with green onions
$6
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Fried Okra
Cajun spiced battered Okra served with Remoulade
$6
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Bowl of Chowder
Made from scratch traditional clam chowder
$6
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Sprouts
Brussels sprouts lightly fried to an airy crisp, tossed in a warm bacon vinaigrette, topped with feta cheese and diced onions.
$6
Specials
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Steamed Clams/Mussels
Your choice of fresh clams or mussels in a butter garlic lemon sauce topped with basil and lemon zest. Served with French bread
$9
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Grilled Cheese and Pan Roast
Our home made cheese sauce melted between two extra thick pieces of buttery Texas toast. Served with a cup of our signature Pan Roast.
$8
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Truffle Mac and Cheese
Truffle oil drizzled mixed cheese sauce melted over macaroni pasta with a Panko Crust toasted on top. Upgrade to Hot Cheetos +$1
$7
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Fish and Chips
Battered Tilapia served with a side of our cajun dusted fries
$7
Thirsty
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Pizza Port
Shark Bite Red Ale, San Diego. ABV 6.0%
$6
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Ogopogo
Snowball Pilsner (San Gabriel, California) ABV 5.0%
$6
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House Wine
House Red or White Wine
$5
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Sangria
$8
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Moscow Mule
$8
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Margarita
$8
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Old Fashion
$8
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Oyster Shooter
$8
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Mango Michelada
$8
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Tequila Sunrise
$8
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Bloody Mary
$8


